Featured Flavours and Tastes

Friday, September 7, 2012

Nashta aur Tiffin



Aappam and Kurma

Aariyum Thakkali Uththappam

Adai - A Basic Version

Akki Rotti/ Akki Otti

Arisi Upma Kozhukkattai

Aval Stuffed Parathas

Aval Upma

Beetroot Pesarattu

Chidwa

Colourful Mini Idlis

Green Gram and Oats Dosa

Godhidhdha Sajjige

Godhumai Rawa Adai

Idiyaappam 

Idli Sandwich

Kambu Adai

Kathi Rolls

Kudalai Idli

Kuzhipaniyaram

Lachcha Parathas

Mooli Parathas

Mushti Dosai

Mysore Masala Dosai

Neer Dosa

Oats Adai

Padvali Rotli

Paneer Parathas

Paruppu Adai

Pori Upma

Pulikkali

Ragada Patties

Rajma Parathas

Rawa Dosai

Rawa Idlis

Rotlis - Parsi Fare

Saabudhana Kichchdi

Sencholam Dosai

Shavige

Soraikkai Dosai

Sprouts Stuffed Parathas

Stuffed Bellpeppers

Thakkali Dosai

Thiranga Cocktail Idlis

Vellayappam

Whole Wheat Adai Dosai 




Posted by lata raja at 1:04 PM
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Labels: Breakfast, Brunch items, Light meal

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  • ►  2013 (1)
    • ►  November (1)
  • ▼  2012 (14)
    • ▼  September (14)
      • On the Menu
      • Simple South Indian Dishes
      • Variety on the side - gravies and dry curries
      • Nashta aur Tiffin
      • Crisp and not so crisp goodies
      • All Things Sweet
      • Extra on the Side
      • Of This, That and Anything
      • Home Baked Goodies
      • Appetizers
      • Rice Varieties
      • Beverages
      • Some Essential Basics
      • Traditions I observe
  • ►  2011 (1)
    • ►  May (1)

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lata raja
A happy woman, blessed with wonderful parents and two loving sisters, a husband who adores me and a loving daughter who is the apple of our eyes. I have my flaws and imperfections. a typical Taurus only a bit taller :) My world revolves around my family.
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